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Showing posts with label
莊鴻銘
.
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Showing posts with label
莊鴻銘
.
Show all posts
Tuesday, August 27, 2013
胖達人前董事長莊鴻銘的書!!!
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說實在的,這是一本不錯的書,熱賣的麵包都有提到。但用料上多有改良劑,材料多是現成的,是很好操作的商業書,去掉改良劑,慎選用料,就能作出好吃的麵包囉!
麵包烘焙技藝 by 莊鴻銘
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